Required fields are marked *. Mix sugar, eggs, Greek yogurt, butter, lemon juice, and lemon zest in a bowl with an electric mixer until smooth and creamy. Don’t forget to tag your posts on social media with the … Besides having a few steps (the 4-star rating due to preparation time), these were great - and filling! Congrats! Gluten-free, cake-like muffins that are delicate and bold, sweet and tangy. Cuisine American. These orange almond muffins took me under 15 minutes to prep and came together so easily. Place the oven grate in the middle of the oven. Preheat oven to 350ºF and line 12-cup muffin pan or spray with oil; set aside. Stir in the melted butter, eggs, and heavy cream until smooth. They turned out PERFECT. Hi, I would like to add almonds into the dough, not on top of muffins. These taste wonderful. Step 4 Spoon roughly equal quantities of the mixture into your muffin cases. Hashtag with us! Mix again until well combined. It paired well with my daily cup of coffee! I combined orange and almond 2 ways each here: a 1/4 cup of orange juice concentrate (not orange juice), and some grated orange peel, and then sliced almonds with a splash of almond extract. Very fluffy. Everyone loved Muffin Monday! Cook Time 20 mins. These muffins can be part of a low-carb, keto, gluten-free, grain-free, dairy-free, Paleo, or … Low Carb Flour. Such as. Question–yogurt? Anyway, they are great tasting muffins. Print Recipe Pin Recipe. Preheat oven to 400 degrees F.  Spray muffin tin with cooking spray. 462 calories; protein 11.6g; carbohydrates 42.2g; fat 29.6g; cholesterol 56.1mg; sodium 198.8mg. Mix together  sour cream, oil, lemon peel, egg and extract in a bowl, stir just until blended. Receive my FREE 5 Instant Pot Meals in 5 Minutes E-Course, This e-course includes my most popular Instant Pot recipes and my FREE weekly Meal Plan. Make the streusel topping first: combine the flour, brown sugar, almonds (optional) and lemon zest … Total Time 30 mins. Drizzle over warm muffins. Take a little of the egg white and mix into the other mixture. Yes, this recipe for raspberry lemon almond muffins really does call for quick-cooking oats! Pro tip: you don’t have to buy almond flour, you can just blend slivered almonds in blender until they become a fine meal. I notice in the recipe under ingredients, it calls for sour cream. Published: April 25, 2012 Last Updated: May 7, 2020 [Photograph: Joshua Cogan] With delicate notes of sweet-tart lemon and roasted almonds, the real highlight of these muffins is the topping. And I used about 1/2 tsp more baking powder than called for. Pack these gluten free muffins for lunch, a quick snack or they make for a scrumptious breakfast if you are headed out the door in the morning. Preheat oven to 400 degrees F. Line a 12 cup muffin pan with baking liners and set aside. In a separate bowl, whisk the egg white until it forms soft peaks. Fluffy, moist gluten free lemon muffins that are perfectly dusted with icing sugar or served warm with cream and berries! These gluten free almond flour muffins are like a cross between paleo cornbread muffins and a whole grain biscuit, except they are grain free and easy to digest! Beat sugar and butter with an electric mixer in a large bowl until light and fluffy. In a large mixing bowl, add eggs, applesauce, maple syrup, oil, almond + vanilla extract, baking powder + soda, cinnamon … Sift almond flour, baking powder, and baking soda together into a bowl and set aside. – this scoop is the perfect size to make sure you can evenly sized muffins and cupcakes every time. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Please see disclosure policy here. I like to top mine keto muffins with a sweet lemon glaze for an extra treat. 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