USDA Beef Grades. Most of the meat that you buy at the store will either be graded as select or choice. Below are some pictures of this Prime Beef to give you an idea of what Prime looks like! Typically, select being the least expensive and prime being the most expensive. (approx. There are 8 USDA Grades of Beef: 1st. No preservatives. USDA Prime [The BEST] *Less than 2% of all the beef in the U.S. is graded Prime* We were lucky enough to receive a USDA Prime Hind Quarter this January, 2009. USDA CHOICE BEEF RIBEYE ROAST Bone-In $4.99 per/lb Valid December 16, 2020 - December 24, 2020. steak is hand-trimmed and cut 1 1/2-inch thick for consistent cooking and serving. Shop USDA Choice Beef Ribeye Roast Bone In - 6 Lbs. Hand-trimmed and naturally dry or wet aged to increase flavor and tenderness, USDA Prime steaks and USDA Choice steaks from Stock Yards make elegant gourmet dinners and entrées. Each 6-oz. Each 12-oz. Browse our wide selection of Beef Whole Cuts & Roasts for Delivery or Drive Up & Go to pick up at the store! Individually vacuum sealed for freshness and convenience. No preservatives. weight) from Safeway. USDA CHOICE BEEF RIBEYE ROAST Bone-In $4.99 per/lb Valid December 16, 2020 - December 24, 2020 Bought some today and it looks like prime to me on some of the cuts. Our Signature™ New York Strip Steaks are USDA Choice Beef and specially selected for their superior flavor and tenderness. The Certified Angus Beef ® brand is the best Angus brand available. These factors include carcass maturity, firmness, texture, and color of lean, and the amount and distribution of marbling within the lean. USDA-graded beef sold at the retail level is Prime, Choice, and Select. The United States Department of Agriculture's (USDA) Agricultural Marketing Service is the agency responsible for grading beef. A quality grade is a composite evaluation of factors that affect palatability of meat (tenderness, juiciness, and flavor). When you go to the store you can typically find beef sold in three different grades: USDA select, USDA choice and USDA prime. Grading for quality means evaluation of traits related to tenderness, juiciness, and flavor. steak is hand-trimmed and thick cut for consistent cooking and serving. No artificial flavors or colors. 2nd. USDA CHOICE BEEF RIBEYE ROAST Bone-In $4.99 per/lb Valid December 16, 2020 - December 24, 2020 USDA CHOICE BEEF RIBEYE ROAST Bone-In $4.99 per/lb Valid December 16, 2020 - December 24, 2020. USDA certification is a mark of beef quality that’s based on the degree of fat marbling within the meat. Our Signature™ Beef Filet Mignons are USDA Choice Beef and specially selected for their superior flavor and tenderness. 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