Cook the steaks 5 to 6 minutes per side or until they almost reach the preferred doneness. How to Grill Filet Mignon: 14 Steps (with Pictures) - wikiHow For more recipes like this one, see our complete guide to beef tenderloin recipes . OK, seriously, you need to look for modest marbling, well-trimmed, nice bright red color, and no silver skin on the steaks. How Long to Grill Filet Mignon. This article will teach you all about how to cook filet mignon on the grill to impress everyone at your next barbecue, As a side note, bacon does do wonders for filet mignon to enhance its flavor. Add a little olive oil to your grill racks as your grill comes to temperature to prevent your filets from sticking. Cooking filet mignon on the grill is really simple, but I’ll be honest with you, I swore off grilling filet mignon a few years ago when I discovered the stove top to oven method. The Butcher's Guide To Grilling Filet Mignon, Filet mignon steaks have little fat, which means little flavor. Instead, use a meat thermometer and consult this guide for accurate results. Thanks for visiting! To continue cooking the inside, you’ll need indirect heat. Look no further than this steak house classic. To cook a 1 ½ inch steak at 500 degrees to medium rare—and like I … Place the filet mignon … The best way to cook filet mignon is on the grill. Long, slow cookingor any kind of overcookingwill dry out this cut of steak, robbing it of not only its flavor but its tenderness, too. You don't want to overcook this special cut of meat! If you’re scared to overdo the cook of your filets on the grill, try the reverse sear method instead. Continue grilling for an additional 4-5 minute or until the desired … (The meat will continue to cook as it rests.) Grill on the first side for 6 minutes. Source: Skeeze via Pixabay licensed under Creative Commons CC0. During this time, pat dry the filet mignon with paper towels to remove moisture that could interfere with searing. Filet mignon is a tender boneless steak taken from the tenderloin of a cow. Remove filets from the grill, and allow them to rest for a few minutes to allow the juices to reabsorb back into the filet instead of spilling out all over your place. However, don’t feel that you need to purchase a new grill just to cook your filets; they’ll do just fine with whatever grill you have if you know how to control temperature and monitor cook times, Grilling filet mignon usually won’t take any more than 15 minutes to do, even if they’re super thick cuts, like our. of grilling on each side. Use an instant-read thermometer during the cooking process to monitor the internal temperature. https://www.noreciperequired.com/.../how-grill-perfect-filet-mignon Want grilling guides, tips, technique and awesome recipes delivered straight to your phone? If you’re a huge fan of the flavor you get from grilling, your skillet seared filets won’t cut it. Flip and grill until you reach the correct internal temperature for your taste. Directions for Perfectly Grilled Filet Mignon. For 8 oz filet mignon grill at 450 F for 4 minutes per side, turning once for medium rare. Rest the steaks on the counter while you prep the butter. By this time the grill should … Salt and pepper are good choices, but our. Want to seriously impress your guests? If your certified Angus beef filets are closer to an inch or 1 ½ inches thick, they probably won’t need any more than 4 to 5 mins. Filet mignon steaks are the most expensive, tender, and desirable cut of steak. The trickiest part is understanding how long to cook filet mignon on the grill to your desired doneness. It's not a particularly flavorful cut, though, due to its lack of fat marbling. Little flavor, needs good seasoning or a sauce. Close the cover on your grill for 3 to 5 minutes. So, it’s possible that gas grills have a slight advantage when it comes to filet mignon grilling. Hopefully, this article helped guide you in the right direction, but it still may take some trial-and-error with grilling filet mignon to get your perfect cook, especially if you’re not 100% familiar with your grill. Learning how to cook filet mignon in a pan is not difficult if a few … Put your filets on the grill over the most intense heat and close the lid. Tender, juicy inside with a smoky and crispy crust outside is how these filet mignons turn out. Flip the steaks and close the lid. If the color of the filet mignon is red, then the marbling … Preheating on a gas grill can take about 15 to 20 minutes, while your charcoal grill will be ready to roll when your coals ash over. This is true especially when you use thicker cuts of filet mignon. This is the best filet mignon steak ever. https://www.bhg.com/recipes/how-to/cooking-basics/how-to-cook-filet-mignon Easy, delicious, and grilled in minutes to perfection! Doing so will give them that incredible sear you’d get from a pan sear, leaving the outside somewhat crisp and the inside soft and tender. For more helpful cooking tips and delicious recipes, like marinated filet mignon, be sure to check out our, Bacon Wrapped Beef Tips Recipe: Proof That Bacon Goes with Everything. What is the Reverse Sear Method, and Why is it Highly Liked? This allows the juices to work their way back through the meat to make it more tender. Of course, that translates to less saturated fat, cholesterol and calories, which is a good thing. Add garlic and cook 2 more minutes. https://foremangrillrecipes.com/steak-recipes/easy-filet-mignon Grilled Filet Mignon Wrapped with Bacon ~ Why not skip the Steakhouse this time and try these Filet Mignon steaks wrapped with bacon! https://www.mychicagosteak.com/steak-university/how-to-grill-filet-mignon Free $25 gift check , 12 free steak burgers and free shipping with your first purchase! Boneless so you can eat the entire steak, nothing goes to waste, Great steaks for that special dinner party. This article will teach you all about how to cook filet mignon on the grill to impress everyone at your next barbecue. The difficultly of grilling a steak is knowing when it's just right. . Ideally, you should get the temperature to around 450-degrees on a gas grill or set your filets on a grill rack directly over medium coals on a charcoal grill. This is the best filet mignon steak ever. For me, I do another … So easy and flavorful! Grilling filet mignon usually won’t take any more than 15 minutes to do, even if they’re super thick cuts, like our Premium Angus Beef Filet Mignon. Then, preheat your grill to a high temperature – about 450-degrees – before grilling a filet mignon. For a medium-rare cook – the goal for most filet eaters – you’ll want to stop cooking when the center reaches about 125 degrees. I cook it twice on each side, turning the steak three times total. https://www.recipetips.com/recipe-cards/t--98874/filet-mignon-broiled-grilled.asp We suggest spending some time testing out your grill with other more affordable cuts of steak before jumping right into grilling filet mignon! When the time is up, open the grill lid and flip and turn the filets. Think a good filet is better with a strong martini? Grill Time & Temperature. Remove from the grill and let the steaks rest for 5 minutes. Place the steaks on the grill. This pan seared filet mignon recipe takes a total of 5 minutes to make, with 3 minutes resting time on the cast iron skillet. To do this, you can move your filets to an area of the grill away from the flames, allowing the smoke to penetrate the beef. Keep them in place for the time mentioned above, according to your steaks’ thickness. This muscle spans into two beef primal cuts, the short loin and sirloin. 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