Cover and chill the dough in the freezer for about 10 minutes. Add in the eggs, milk, and vanilla extract, and continue mixing for about 30-45 seconds. Remove the log from the refrigerator and slice the cookies into scant 1/2″ rounds using a sharp knife. Preschoolers enjoy... Do Not Sell My Personal Information – CA Residents. plus an additional egg white to brush on tops of dough. I hope that you love every recipe that you make! Slice cookies and place on cookie sheet about 1 inch apart. Add chocolate chips between layers, use sprinkles, different food coloring, add lemon extract, or any flavor you want, the possibilities are endless! Ellender Mills of Raleigh, … I normally rotate my cookies halfway through baking so they will cook evenly. The fresh cranberries give these cookies a refreshingly tangy taste and bright color. Mix in flour. I would LOVE to hear about your experience and your comments just make my day! Trim the edges of the rectangle so the edges of the dough are straight. Bake according to your sugar cookie directions or until the cookies feel set. These chocolate and vanilla-flavored pinwheel cookies are easier to make than you may think. Divide the dough in half and place in separate bowls. I'm Diana and I love cooking with fresh, and seasonal ingredients. Heat oven to 350°. Brush the top of both rectangles with some of the egg white mixture before stacking on top of each other. Add Candy Corn Pinwheel Cookies to the treat … Store baked cookies in layers separated by plastic wrap or wax paper in an airtight container at room temperature for up to 2 days, or in the fridge for up to 1 week. The egg white layer is important to keep the layers from melting into each other, and to get defined layers. They're so colorful, Christmassy, and deserve to be in everyone's Christmas cookie exchange boxes this year! Make sure that the butter that you’re using is softened to room temperature. I am SO thankful for you! Unwrap dough and roll into sprinkles. See more ideas about pinwheel cookies, cookies, cookie recipes. If storing in the fridge, allow them to come to room temperature before serving. These pinwheel cookies have a delightful old fashioned look that is totally cute but very tasty, too! Place onto a parchment paper-lined baking sheet, leaving room for them to spread during baking. These pinwheel cookies have a delightful old fashioned look that is totally cute but very tasty, too! Pinwheel cookies are simple sugar cookies that are rolled using 2 different colors of dough to create cute spiral cookies. Wrap and place in the freezer for about 10-15 minutes. Once the dough is chilled again, slice into small discs about ¼ inch in thickness. For the vanilla shortbread, put all the ingredients in a mixing bowl with a pinch of salt and 1 tbsp … With their red pinwheel style, these cookies look gorgeous and taste just as good. Set to the side. Coconut Nests. They’re so colorful, Christmassy, and deserve to be in everyone’s Christmas cookie exchange boxes this year! Beginning with the longer end of the rectangle, gently roll the dough into a log and pinch the seam. I decorate my little spirals with vanilla icing, but they're yummy without it, too. More about me! The secret to these cookies is keeping the dough chilled so when you slice into them, the colors stay firm. Bake about 13-15 minutes, or until the cookies are set without turning golden brown. Hello and welcome to Little Sunny Kitchen! BROWSE. – Diana x. Beginning with the longer end of the rectangle, gently roll the dough and pinch the seam. The shortbread-like flavor of this cookie is married with a delicious hazelnut-chocolate filling to make... Date-Filled Pinwheels Sliced thin, these cookies are crispy and chewy; sliced thick, they have a cake … Once the dough is chilled again, slice into small discs about ¼ inch in thickness. But THANK YOU for all of your support, for visiting my blog, commenting, and sharing my recipes with your friends and family. Add red color to one bowl and green to the other bowl, mixing the coloring into each portion of the dough. Your email address will not be published. These pie-like cookie spirals are a pretty way to bring pumpkin flavor to dessert any... My mom used to make these cookies every Christmas, and I still love them. Get in the Halloween spirit with tasty Candy Corn Pinwheel Cookies! Cuisine American. These pinwheel cookies are easier to make that you think and they taste heavenly. Our recipe makes a full batch of nearly 5-dozen delicious pinwheel cookies from scratch, using simple steps that are easier to follow than most recipes, although it does require a bit of patience. Divide the dough in half and place in separate bowls. The pinwheels are super tasty, need no decoration and require no major assembly. TASTY POSTS. Make the Most Magnificent Cookies. Place onto a parchment paper-lined baking sheet, leaving room for them to spread during baking. Christmas cookies are always a favorite with Southern Living readers, so it is little wonder that this recipe for Basic Butter Cookie Dough became a holiday favorite. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. I had dough from the trimming, and it was a really pretty swirl of mixed colors, so I baked those too. Home Recipes Dishes & Beverages Cookies Pinwheel Cookies. Rewrap and refrigerate at least 2 hours. In a stand mixer fitted with the paddle attachment (or hand mixer), beat the butter, granulated … When I want to make a cookie with fruit in it, this recipe is my first choice. Aug 2, 2014 - Explore Andrea Finnigan's board "Pinwheel cookies" on Pinterest. Add in the eggs, milk, and vanilla, and continue mixing for about 30-45 seconds. You want to make sure the dough is firm enough to roll). These Easy Pinwheel Cookies can be stored for up to 2 weeks. Make the do Taste of Home is America's #1 cooking magazine. To make these swirl cookies, you will need: Subscribe to my Newsletter, and follow me on Facebook, Instagram, and Pinterest for more tasty recipes! Add in sugar and beat an … This recipe evolved from several different recipes that I combined into one. In a medium bowl, whisk together the all-purpose flour, baking powder, and salt. Easy Pinwheel Cookies. Melting Moments with Custard Powder. Whenever we'd come to see her, my grandma always had cookies for us children. Preheat oven to 350ºF. ... Crispy, chewy, and delicious chocolate chip cookies are within reach w ... See recipe. I use salted butter when I bake cookies. 1 large egg plus an additional egg white to brush on tops of dough Very simple cookie dough. In a large bowl, mix together butter and sugar until light and fluffy. Add the eggs and vanilla and mix well. Once you remove the dough from the freezer, place it on a lightly floured surface and roll out each color of dough into a rectangle shape. If you make this recipe or any of my recipes, then don’t forget to rate it and leave a comment below. Then in a separate mixing bowl, blend together the softened butter with the sugar until smooth (use … These old-fashioned Christmas pinwheel cookies are soft, delicious, and really fun to make! Print Pin. packed brown sugar ⅔ cup white sugar 2 eggs, beaten 1 ½ teaspoons vanilla extract 1 drop red food coloring, These doubly delightful pinwheel cookies are very easy to prepare. Here's a nice Christmas cookie with a cheery shape. Published on November 30, 2020 | updated on December 10, 2020 by Diana. While the dough needs to be chilled, but you don’t have to chill it for long! Remove from the oven and allow cookies to cool. ; Add in the egg and vanilla extract. This site uses cookies to ensure that we give you the best experience on our website. Pinwheel Cookies Ingredients. Place the cookie slices on a baking sheet lined with either parchment paper or a silicone baking mat, spacing each one about 1″ apart. When my daughter was young, I made these cookies for school bake sales. If you use unsalted butter, I would suggest adding ¼ teaspoon of salt to the dough when you add in the flour to mix. Tap ♥ to save any recipe you like, and it’ll show up here. Bake for 10-12 minutes at 350°F. You could do them for your favorite sports teams, or for themed parties. Learn how to get that perfect swirl, plus check out our best recipes, tips and techniques. Try this Christmas Pinwheel Cookies … I’ve seen recipes online for date pinwheel cookies, but my family has always made the filling with raisins. You only need 6 ingredients + food coloring! These pinwheel cookie recipes will look beautiful on your platter. It turns out well each time and has earned plenty of praise, including ribbons at our state fair. They... Chewy centers, a fancy shape and candied cherries make these cookies fun and festive. These old-fashioned Christmas pinwheel cookies are soft, delicious, and really fun to make! Add red to one bowl and green to the other bowl, mixing the coloring into each portion of the dough. Type your question or comment below, and click Post Comment. Using a hand-held mixer or stand mixer fitted with a paddle attachment, cream the light brown sugar and unsalted butter together thoroughly on medium-high speed until light and fluffy. You'll see it on this page after we review it. Bake about 13-15 minutes, until the cookies are set without turning golden brown. CHRISTMAS COLORED PINWHEEL COOKIES Two holiday flavors—gingerbread and peppermint—come together in these impressive pinwheel cookies. So if you want to add color to your cookie box this Christmas, bake a batch of these easy pinwheel cookies! The first time I ever tried this cookie was at the home of the late Elizabeth Coblentz. Gradually add in the flour, and mix until all of the ingredients are combined into the dough. (If necessary, place back in the refrigerator or freezer for another 10 minutes. These cookies are so fun and the color choices are endless. Course Dessert. It’s important that you refrigerate the cookie dough as instructed in the recipe card, if you don’t, you will get flat cookies. This recipe makes about 3-4 dozen cookies, and will depend on how tightly you roll them. I'm a trained chef, food blogger, and photographer. Required fields are marked *. Meanwhile: pour sprinkles into a cookie sheet. In a large bowl, beat the sugar and butter together until the butter is softened and creamy. (If necessary, place back in the refrigerator or freezer for another 10 minutes. Kids won't be scared by these pinwheel cookies, but they'll definitely enjoy them. Another favorite variation of mine is vanilla and chocolate layers. These whimsical treats from our Test Kitchen look complex, but they're a cinch to assemble.... My grandmother would make these for holidays and special occasions. As the name implies there's a pinwheel swirl of chocolate that gives these cookies their distinctive look.Rachel made these over the weekend and she thought that these would be cute "baby shower" cookies where you could add food coloring and create gender-themed cookies with traditional pink or blue. This is a personal preference. Making delicious Christmas Pinwheel Cookies is a fun part of the Christmas lead-up and creates tasty cookies everyone can enjoy. It’s a slice and bake cookie just like my slice and bake rum cookies, and are incredibly easy to make! More Cookie Recipes to try: Eggless Chocolate Cookies. Cover and chill the dough in the freezer for about 10 minutes. They have... We all love Almond Roca! The taste... Pinwheel cookies with dates and walnuts are a family treasure. Remove from the oven and allow cookies to cool completely on a wire rack. In a large bowl, beat the sugar and softened butter together until creamy. Trim the edges of the rectangle so the edges of the dough are straight. Place on cookie sheets lined … Want to make fresh, homemade cookies this Christmas? I won first prize in a recipe contest with these yummy swirl cookies. Slice rolls of cookie dough into 1/4-inch slices. Mix in egg, vanilla, and salt. Gradually add in the flour, and mix until all of the ingredients are combined into the dough. Don’t leave baked cookies sitting on a countertop uncovered for extended periods of time, they can get stale quite quickly. In this recipe, I’ve used red and green food coloring to make them perfect for Christmas, but you can use any color that you like. Wrap and place in the freezer for about 10-15 minutes. This recipe can be easily changed to your preference. In a large mixing bowl, cream together the sugar and the butter. I don’t feel like I say this often enough, or that I could ever thank you enough. Using an electric mixer, beat butter until light and fluffy, about 3 minutes. You want to make sure the dough is firm enough to roll) Brush the top of both rectangles with some of the egg white mixture before stacking on top of each other. This easy cookie recipe has two parts: the cookie dough and the raisin pinwheel filling. Once you remove the dough from the freezer, place it on a lightly floured surface and roll out each color of dough into a rectangle shape. Your email address will not be published. So you can totally bake these in about one hour. Our recipe makes a full batch of nearly 5-dozen delicious pinwheel cookies from scratch, using simple steps that are easier to follow than most recipes, although it …