16.5 g Preparation: On a small wok or pan, add some cooking oil and cook the carrots and garlic briefly. Add the other 1/2 cup of breadcrumbs and mix well. Fried Mackerel In Chilli Sauce 155g. If you dip one of your hands in water while shaping you’ll get a nice smooth surface on the meatball. Make the meatballs with your hands and fry in hot oil in medium heat until golden, not too brown. Once it is boiling, add in the rice and cover the pot. Ayam Brand™, a household name in Asia for over 120 years with quality canned products that contain no preservative and are certified halal. Tuna Chilli _ All recipes _ Baked Beans _ Beef, lamb and red meat _ Breakfast _ Chicken _ Chilli addicts _ Chinese cuisine _ Coconut lovers _ Cooking tips _ Curry _ Dessert _ Dinner _ East meets West _ Easy Asian recipes _ Fish Our Product Range Cook together until rice is … Add some red wine, chilli sauce, if using, and season. Add the tuna and cook for a couple of minutes. Stir until the sugar melted completely. You can use the left over rice otherwise prepare some rice. Pour in the tuna and corn. Once wok is hot, fry the garlic until fragrant. Pour some olive oil into a large frying pan and place on the heat. Tips: You can also make bigger patties to make a tuna ‘burger’ sandwich. Spread the tuna mixture on 4 slices toast, add some thinly sliced cucumber, tomato and corn. 1 can Ayam Brand™ Tuna Chunks in Olive Oil 185g FRYING. Serve hot with rice or on its own as a snack. Heat the wok with some olive oil and sauté the onion till it is fragrant and transparent. Make the meatballs with your hands and fry in hot oil in medium heat until golden, not too brown. Parmesan Crusted Tuna Rice Balls . Season lightly with salt and pepper and fry until the tuna is brown on all sides and the pinenuts are toasted. Beat the eggs in a bowl with a pinch of salt and set aside.. Then heat up the oil in a frying pan and sauté the onions until translucent. Ayambrand has become a household name in Asia for authentic Asian ingredients, particularly canned sardines, canned tuna, canned mackerel, coconut milk, cannned fruits, canned vegetables and baked beans, thanks to its continuous commitment to quality, affordability, price stability and value to the community which still stands today, after more than 100 years in business. Add the tuna to the pan with the pinenuts and cinnamon. Add some water. They came out wonderfully and I was really surprised how similar the texture is to a traditional meatball. The tuna meatballs that we made were pretty large and two were plenty for an entrée size portion. INGREDIENTS 150 ml fresh cream 1 cup Alce Nero Broth 1/2 cup onion, diced 1 cup water 2 tbsp flour 1/2 cup Sweet Cup Corn 200g spaghetti Trace black pepper 3 tbsp grated cheese 2 tsp oil 1/2 tsp salt 2 cans Ayam Brand™ Tuna Chunks in Olive Oil 185g Shape the tuna mixture into six fishcakes. Preheat oven to 200°C. Coconut Milk Super Light 330ml. Ayambrand has become a household name in Asia for authentic Asian ingredients, particularly canned sardines, canned tuna, canned mackerel, coconut milk, cannned fruits, canned vegetables and baked beans, thanks to its continuous commitment to quality, affordability, price stability and value to the community which still stands today, after more than 100 years in business. Pour some olive oil into a large frying pan and place on the heat. 1/2 tablespoon AYAM™ Light Soya Sauce 1 can Ayam Brand™ Tuna Chunks in Mineral Water 150g STIR FRYING: Heat up the wok with some oil on high heat. Ayam Brand™ Recipes & Video finder. Comments: This healthy porridge made with nutritious Tuna, an excellent source of the omega-3 fatty acids, lean protein, potassium, selenium, and vitamin B12 has wide range of health benefits including from reducing symptoms of depression and ADHD to relieving joint pain, protecting the heart, promoting brain health and boosting the immune system. Ayam Brand™ Tuna are wild caught tuna from Cold Oceans which are packed in Protein and Omega 3. Mix cucumber and lemon juice with tuna mayonnaise. BBC Good Food Show Summer Save 25% on early bird tickets. 1 can Ayam Brand™ Tuna Flakes in Oil Light 150g; preparation. Add on tuna and sweet cup corn. One day I didn´t have any kind of meat at home, but I saw two cans of tuna on the shelf and said to myself: if I cook other kind of meatballs why not make tuna meatballs. Put the tuna in a medium bowl and mix. Add butter and salt, mix. Pineapple Chunks in Syrup 565g. Cut off bottom fourth of asparagus and discard it Then cut the rest of asparagus into equal lengths. Add in the tuna chunks and fry for a minute. Comments: This convenient and quick low calorie recipe is a source of lean protein, dietary fiber & Vitamin C . * Based on a 2000 kcal diet. In a greased baking tray arrange the tuna meatballs and cook in the oven for about 20 minutes or until ready. Add the oregano, the tomatoes, salt, and pepper and bring to a boil. Place a large pan on the heat, add a generous amount of olive oil, the onion and garlic, and fry slowly for about 10, until soft. Spread one large tablespoon of tomato puree on to the bread. Absoluely delicious meatball alternative from Sicily which is just as good as the meat version! In a bowl, combine the tuna, egg, onion, garlic and breadcrumbs. Start by boiling the 7 cups of clear stock. Ayam Brand™ Recipes. Now pop the pizza in the oven for baking in a … An edited version of Jamie Oliver's recipe. Once the dough is flat like this, spread evenly the pesto unto the dough. I cooked them, my kids and husband loved them since then, and I still cooking them. Add in the carrot, the peas, and the rice quickly and continue to stir fry. 5 %. Certified Halal. Place on a baking tray and bake for 15 minutes, or until the breadcrumbs are just golden. Drain the tuna. Sardines in Tomato Sauce 155g. Add the tuna to the pan with the pinenuts and cinnamon. Roll balls in grated cheese and arrange on the prepared tray. Add 1/2 cup of breadcrumbs and mix. Heat your oven to 250 degrees celcius. Add the asparagus and let cook for 5 minutes. Mix all the ingredients in a bowl. Add the Parmesan cheese and parsley, mix and make small meatballs. When they're done, add them to the tomato sauce, sprinkle with chopped parsley and serve with spaghetti, linguine or tagliatelle. Remove from the heat and put the mixture into a bowl. Chop the tuna up into 1-inch/2.5 cm dice. Sprinkle more cheese over the rice balls. Tips: You can also make bigger patties to make a tuna ‘burger’ sandwich. Toast the brown bread. Add milk little by little until moistened, not too sticky. Once it is cooked, turn off the heat and leave the rice covered aside for 15 minutes. Using your hands, really scrunch and mix the flavours into the tuna, then divide the mixture and squeeze it into meatballs slightly smaller than a golf ball. Keep the meatballs around the same size and place them on a tray lined with baking parchment, put them in the fridge for an hour to let them rest. Heat enough oil for pan frying in a non-stick pan and add a tablespoonful of the mixture to fry till golden brown on both sides. Add the ginger. COOKING. Baked Beans 230g. 1 can 185g Ayam Brand™ tuna flakes in water, drained; 1 bunch fresh coriander, chopped; 1 red chili, chopped; 1 small red onion, chopped; 1 egg; 1 small potato, uncooked and cut into small cubes; 2 small potatoes, boiled and mashed; Salt to taste; METHOD: Mix all ingredients and form into 2" patties Always wash carefully all vegetables. Put your pizza on the oven tray and bake for 5 minutes until cheese melted. 1 can Ayam Brand Chilli Tuna; 150g grated parmesan; 100ml Ayam Brand coconut milk; ½ teaspoon salt; Method: Mash the tuna with the cooked rice. Add milk little by little until moistened, not too sticky. Mix well together the fish stock, the vinegar, the water, the light soya sauce and the sugar in a small mixing bowl. prev. Coconut Milk 1 Litre. * Based on a 2000 kcal diet. Certified Halal. Then sprinkle the top with Ayam Brand tuna flakes. Tuna Chilli _ All recipes _ Baked Beans _ Beef, lamb and red meat _ Breakfast _ Chicken _ Chilli addicts _ Chinese cuisine _ Coconut lovers _ Cooking tips ... Ayam Brand™ is distributed in more than 30 countries with different products ranges. Heat enough oil for pan frying in a non-stick pan and add a tablespoonful of the mixture to fry till golden brown on both sides. Coat each first in flour, then in egg, then in breadcrumbs. Line a baking tray with baking paper. PICK A TAG IN THE CLOUD. Chilli Tuna Fire Hot 160g. Season lightly with salt and pepper and fry until the tuna is brown on all sides and the pinenuts are toasted. Ayam™ has become a household name in Asia for authentic Asian ingredients, particularly coconut milk, curry paste, Asian sauces and condiments, thanks to its continuous commitment to quality, affordability, price stability and value to the community which still stands today, after more than 100 years in business. Preparation: Mix all the ingredients in a bowl. Season with salt and pepper. Leave it to cook slowly at a simmering heat, until the porridge thickens and the rice is cooked. Ayambrand has become a household name in Asia for authentic Asian ingredients, particularly canned sardines, canned tuna, canned mackerel, coconut milk, cannned fruits, canned vegetables and baked beans, thanks to its continuous commitment to quality, affordability, price stability and value to the community which still stands today, after more than 100 years in business. Sprinkle grated mozzarella cheese. Season with salt and pepper and mix well. Add the cooked steamed rice and we mix well. Nice and crispy on the outside and delicate on the inside. Add egg, mix. Thai Fish Cake With Coconut Milk . Using your hands mix the flavors into the tuna, then divide the mixture and squeeze it into meatballs slightly smaller than a golf ball. Add the other 1/2 cup of breadcrumbs and mix well. Ayam Brand™ Tuna are wild caught tuna from Cold Oceans which are packed in Protein and Omega 3. Whilst the meatballs are in the fridge you need to make your sauce. Pineapple Chunks in Syrup 425g. 1 tablespoon fish stock (or dashi) 1 tablespoon vinegar 3 tablespoons water 1 tablespoon sugar 1 tablespoon AYAM™ Soya Sauce MIXING & ROLLING. Allow to cool down for 5 minutes, then add the oregano, parsley, breadcrumbs, parmesan, eggs and lemon juice to the bowl. Serve hot with rice or on its own as a snack. Firmly press together. Chop the tuna up into 1-inch/2.5 cm dice. Open the cans of tuna and drain them completely. Ayam Brand™, a household name in Asia for over 120 years with quality canned products that contain no preservative and are certified halal. Heat enough oil for pan frying in a non-stick pan and add a tablespoonful of the mixture to fry till golden brown on both sides. (If you dip one of your hands in water while shaping, you'll get a smooth surface on the meatball.) Total Carbohydrate Season it with salt and ground pepper Pour the cooked mixture of tuna onto the beaten eggs and mix. Preparation: Preheat the oven at 200ºC. DIRECTIONS. Top with another slice toast. Add in the cooked rice and soy sauce. Take your meatballs out of the fridge and put them straight into the oven between 10 to 15 minutes or until they are goldenand cooked through. Peel and dice the onion. Ayambrand has become a household name in Asia for authentic Asian ingredients, particularly canned sardines, canned tuna, canned mackerel, coconut milk, cannned fruits, canned vegetables and baked beans, thanks to its continuous commitment to quality, affordability, price stability and value to the community which still stands today, after more than 100 years in business. You could make them bite size for a perfect appetizer at your next party. 185g tuna in water SEASONING. Quote BBH25. PICK A TAG IN THE CLOUD. Simmer for 15 minutes and then blend until smooth. Then add in the prawns and the tuna and stir-fry further. Shape mixture into bite-sized balls. If the mixture's very sticky, add a few more breadcrumbs. 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