When you cook up this one pot meal, your whole family will be waiting at the table for dinner. This quick a, BRUNCH is served! 1.5 Pounds Baby Gold Potatoes, cut into halves or quarters 14 Ounces Fresh Green Beans, washed and trimmed 14 Ounces Precooked Smoked Sausage, cut into 1/2 -inch thick circles then halved 2 Tablespoons Avocado Oil 1 Teaspoon Italian Seasoning 1 Teaspoon Garlic Powder ½ Teaspoon Salt Slice sausage into 1/2-inch slices. Remove sausage and drain on paper towels. Saute sausage until desired doneness. Cut the potatoes into 1/2” cubes and place on the sheet pan spreading the beans and potatoes in a single layer. ; While we love and I highly recommend the baby Yukon gold potatoes… Wash the baby potatoes and slice in half. Add green beans; cook, stirring often, for about 5 minutes, or until beans start to brown. B, CHICKEN FAJITAS CASSEROLE ⠀ We’ve made this dish several times and we finally found the perfect flavor combination! Remove the green beans from the skillet and keep them covered. I mentioned the Dijon sauce, which goes well with the sausage and potatoes, but another great topping is Parmesan cheese.Freshly grated with a microplane is the best! Add chopped cabbage right on top in the pan. Deglaze with the chicken broth and stir around to coat. Combine all ingredients and place in 3 quart crock pot or a pan on top of the stove. You have a great blog that is very easy to relate. In large skillet over medium heat add olive oil. Slice the smoked sausage into ¼ inch thick slices. I also like to start this meal with a big tossed salad! Pour in the water; cover. I hope you enjoy it! There’s something about the aroma of smoked sausage with potatoes. THIS is the sheet pan meal to end all sheet pan meals! Add 1 tablespoon of butter on the cabbage, as well as more salt and pepper. My husband said he wants this every week! That’s great!! Melt the butter in a deep sided skillet over medium high heat on the stove. Stir in hot pepper sauce (I use Frank's). Smoked Sausage, Potatoes, & Green Beans reminds me of home. Add oil, seasonings, pepper and red pepper flakes to baggie. After potatoes have cooked, transfer to the serving platter and set aside. Find more useful information here. Thank you so much! https://www.eatwell101.com/smoked-sausage-and-potato-skillet-recipe Thank YOU! While the veggies are roasting, slice the kielbasa on an angle 1/2” thick. The potatoes are soft inside and crispy outside, the Italian sausage is juicy, plump and browned, and the green beans are tender (but not mushy). In a large deep skillet over medium-high heat, cook sausage and onion in the oil until onion is crisp tender and sausage is lightly browned. Add the prepared potatoes to the heated skillet; season with salt and pepper and cook for 10 to 12 minutes, or until golden and cooked through. I am adding it to my menu this week! Slice Kielbasa & potatoes. Using paper towels, wipe most of the fat out of the skillet; add onion and saute until crisp tender. Thank YOU! Heat 1 tablespoon butter and 1 tablespoon olive oil. This one pot meal has got it all: meat, potatoes, and a green veggie. Add the sliced sausages and cook over medium heat for 5 minutes. (If they are extra-large you may need to cut them into quarters.) That’s why I created Easy Weeknight Recipes. My Grandma Lucille used to make this Sausage Pot with Potatoes and Green Beans all the time as I was growing up. Add the onions and garlic. ALL RIGHTS RESERVED Copyright 2014 | By accessing this site, you agree to our Terms and conditions. Add the green beans to the pan. Cook until the onions are translucent and soft without browning. Sprinkle on the salt, garlic powder and smoked paprika. This Keto Green Beans With Sausage Skillet Meal is seasoned with garlic and butter and makes a very filling lunch or a festive side-dish. . Stir together and let sausage cook through, about 5 minutes. Stir in the garlic, and continue to cook for 20 seconds. Pour into your air fryer basket. Serve hot with cornbread and another side if desired. Rinse, trim and snap green beans in half or thirds; scrub and quarter the potatoes. Meanwhile, you can use that time to cut the onions, cabbage, and sausage. ((NOTE: If desired, after the dish is completely done, top with shredded Monterey Jack cheese and cover skillet until it melts. Preheat the oven to 425°F. Remove potatoes from skillet and set aside. It’s incredibly delicious, filling, and makes enough to feed a big family. Return prepared green beans and prepared potatoes back to the skillet; mix it all together and cook for a minute or two, or until everything is heated through. Heat half of the oil in a large skillet or stir-fry pan. Preheat air fryer to 400 degrees. Add the potatoes, kielbasa, onion, and frozen green beans (no need to thaw) to a large baking sheet. I love to have fresh doughy bread or this easy flatbread with anything that’s a bit spicy and has sauce to sop up. Spicy, smoky, and savory, Smoked Sausage with Potatoes and Green Beans cooks up in one skillet in less than 30 min. Skillet Sausage Potatoes. Sprinkle with salt, pepper, and 1/3 of the onions. This is my kind of dinner! Wash the baby potatoes and slice in half. Add undrained tomatoes. Stir frequently. This was amazing! Print Pin. Serve with or over rice. There is sausage and chicken jambalaya, black eyed peas soup, pastalaya, sausage and squash skillet, spicy shrimp soup, Crockpot red beans and … You just gave me a great idea for dinner tonight. I am very happy you and your family enjoyed it! Cover and cook on medium heat for 2 1/2 to 3 hours, until tender. . How To Make Sausage Green Bean Potato Casserole Preheat oven to 400° and spray a 9×13 baking dish with a non stick spray Wash creamer potatoes, cut in half and add to a sealable gallon size baggie. (C) 2020 - Easy Weeknight Recipes. I made this for the family last night and they all loved it! All Rights Reserved. Spread half the greens beans on top of the potatoes. (If they are extra-large you may need to cut them into quarters.) Instructions. They do not need to be kept separate. ITALIAN SAUSAGE BUTTERNUT SQUASH SOUP ⠀ Drizzle the veggies with olive oil. You could also place the leftovers into a freezer safe zip top bag and keep them in your freezer for about 5 months. Place potatoes in the bottom of a Dutch oven or lidded pot large enough to hold everything. The sausage goes so well with the potatoes! Yep, it’s pretty basic, but that’s actually the beauty of this meal. If there’s one thing I dread more than a super labor intensive meal on a busy weeknight, it’s having a sink full of pots and pans I need to take care of before I can relax and unwind for the night. Sausage and Potatoes Skillet Meal variation ideas. sausage back to the skillet with the onions; sprinkle with the creole seasoning and garlic salt. Cover skillet with a lid and let cabbage steam for 5 minutes. Cook and stir over medium high heat until the water has evaporated and the sausage has browned. How To Make Sausage Peppers Onions and Potatoes. Now I don’t just love one pot meals because they are easy to make, but because they are so easy to clean up, too. Run under cold water or place in refrigerator to chill. This Southern green beans and potatoes with sausage is a complete meal calling your name. Deglaze the skillet with the chicken broth and stir around to coat. Add the sausage to a skillet along with the water. I substituted the green beans for asparagus but kept everything else the same. Roast for 25 minutes. This savory, ROASTED SUGAR SNAP PEAS Heat until butter is melted, then add sliced potatoes. https://sugarbundlebetty.com/2020/04/27/sausage-potato-green-bean-skillet Heat a skillet on medium-high heat, add the sliced sausages and cook for 2-3 minutes to brown them. Add the prepared potatoes to the heated skillet; season with salt and pepper and cook for 10 to 12 minutes, or until golden and cooked through. smoked sausage thinly sliced; 1 small onion chopped; 1/2 cup chopped bell pepper red or green; 1 clove garlic minced; 1/4 cup chicken stock; 1 1/2 tsp paprika; 1/4 tsp each salt and pepper; 1/4 tsp dried parsley; 2 Tbsp veg. This easy, hearty skillet meal is perfect for weeknights or anytime when time is short. Your leftovers will stay in your refrigerator for about 5 days. Brown the sausages using the saute setting on your Instant Pot. In a large skillet or stock pot saute, on medium high heat, the sliced smoked sausage until lightly browned on both sides. 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